Posts tagged “reverse sear”
Smoking and Reverse Searing a Ragnar Ribeye
This time around, our good buddy from just across the river in Hudson—Todd Seigel, also known as The Lost Canuck—took on one of our biggest and baddest cuts: the legendary Ragnar tomahawk ribeye stea…
How To Cook With The Reverse Sear Method.
Have you ever tried to count all the different cuts of beef in Hagberg’s meat case? Neither have we. There are a lot of them. And, like our cuts, there are almost as many methods to prepare them – fr…
Our Take On Reverse Searing.
Have you ever tried to count all the different cuts of beef in Hagberg’s meat case? Neither have we. There are a lot of them. And, like our cuts, there are almost as many methods to prepare them – fr…
