How To Cook Mashed Potato Stuffed Pork Chops

This easy-to-make-at-home meal has become a customer favorite. Hagberg’s Mashed Potato Stuffed Pork Chops are pork chops stuffed with mashed potatoes, topped with a little cheese, and sprinkled with just the right spice!

Place on a lightly oiled baking sheet and cook in an oven preheated to 425°F for 20 minutes. Drop the temp to 375°F and continue cooking for 10 minutes. Rest for 10 minutes before serving, and enjoy!

Know when done is done. Find a chart for USDA-recommended internal meat temps here.